A delicious, yet simple lemon olive oil cake for the summer as fresh blueberries and strawberries are in season. This cake is made with our fused lemon olive oil and is a Dairy-free take on the German Sunken Apple Cake (Versunkener Apfelkuchen) but with berries! It is also made with whole grain flour (we used […]
Tiramisu has to be one of our favorite desserts, and there is nothing like layers of coffee-soaked sponge cake and creamy mascarpone topped with cocoa powder. Although this is not the traditional recipe, consider it a tiramisu revamped! Ladyfingers are crumbled together with Ferrero Rocher hazelnut nougat-filled chocolates. We recommend a food processor to get […]
