Sweet honey and spicy ginger adds a gentle zing to our white balsamic. Mix an amazing dressing or marinade with one of our oil pairings for an Asian inspired dish!
Oil Pairings: Japanese Toasted Sesame, Garlic Olive Oil, Lemon Olive Oil, Persian Lime Olive Oil
Recipes:Spicy Honey Ginger Dressing
Our crisp, zippy Suyo Cucumber White Balsamic is quintessential in dressings, marinades, shrubs, agua frescas, vinaigrettes and more. Use it to add an exciting zing to your next caprese salad.
Pairings: Lemon Olive Oil, Garlic Olive Oil, Persian Lime Olive Oil, Baklouti Green Chili Olive Oil
Juicy, tart raspberry and white balsamic are combined to make this bright versatile balsamic. Great in shrubs, cocktails, or as a glaze over salmon. Make a marinade for poultry, delicous over spinach salad or fresh cut fruit. This balsamic has many applications!
Pairings: Lemon Olive Oil, Blood Orange Olive Oil, Persian Lime Olive Oil, Milanese Gremolata Olive Oil, Garlic Olive Oil, Baklouti Chili Olive Oil, Any Single Varietal Extra Virgin Olive Oil
Recipes:Cascadian Wild Raspberry Balsmic Mojito
A tropical delight for your tastebuds! This white balsamic vinegar is sweet and pleasantly tart with a clean, natural flavor of fresh coconut. It makes a fantastic dressing or marinade. A pleasing addition in a tropical fruit salad with pineapple, mango, avocado, kiwi, and citrus.
Pairings: Persian Lime, Cayenne Chili, Garlic, Toasted Sesame Oil
Recipes:Coconut Pineapple Couscous
Clean, crisp, and tart with a beautiful rose blush color. This fruity white balsamic will please your taste buds. Use it as a dressing for salads, marinades, or a glaze for poultry.
Pairings: Blood Orange Olive Oil, Persian Lime Olive Oil, Tuscan Herb Olive Oil
Our Sicilian Lemon Balsamic is playfully tart and sweet with a crisp lemon flavor. Use it like fresh squeezed lemon juice! Very versatile. Fabulous with fish and in salad dressings.
Pairings: Basil Olive Oil, Persian Lime Olive Oil, Tuscan Herb Olive Oil