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Garlic

$7.00$19.00

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Description

Pungent and fresh.

Our infused garlic olive oil has the flavor of freshly chopped garlic. This fragrant kitchen staple has endless applications. Great for potatoes, vegetables, meats, and for making garlic olive oil pasta. Sprinkle on some dried herbs and parmesan, and you will have an excellent bread dipper.

Balsamic Pairings: Mission Fig Balsamic, Sicilian Lemon Balsamic, Traditional Balsamic, Umeboshi Plum Balsamic

Recipes:

Olive Oil Bread Dip

Additional information

Bottle Size

60 ml, 200 ml, 375 ml

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SettingsGarlic removeHerbes de Provence removeWild Mushroom Sage removeButter removeBasil removeMilanese Gremolata remove
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Description
ContentPungent and fresh. Our infused garlic olive oil has the flavor of freshly chopped garlic. This fragrant kitchen staple has endless applications. Great for potatoes, vegetables, meats, and for making garlic olive oil pasta. Sprinkle on some dried herbs and parmesan, and you will have an excellent bread dipper. Balsamic Pairings: Mission Fig Balsamic, Sicilian Lemon Balsamic, Traditional Balsamic, Umeboshi Plum Balsamic Recipes: Olive Oil Bread Dip Savory blend of herbs. A classic French seasoning from the Provence region of France infused with extra virgin olive oil. This olive oil embodies fragrant notes of savory, thyme, bayleaf, and lavender. Drizzle over chicken, rub on turkey for roasting, and great for dipping bread. Pairings: Cranberry-Pear White Balsamic, Sicilian Lemon White Balsamic, Raspberry Balsamic, Lavender Balsamic  Earthy. Herbal. Fresh. This infused extra virgin olive oil is flavored with fresh herbaceous sage and savory wild mushrooms. Delicious when caramelized with onions, in an omelet, or drizzled over flatbread pizza. It adds a wonderful earthy flavor to your favorite fall or winter dish. Drizzle over cream of mushroom soup or a creamy risotto. Great with chicken or coat it over your Thanksgiving turkey. Use it instead of butter in your holiday stuffing. Pairings: Sicilian Lemon White Balsamic, Mission Fig Balsamic, Traditional Balsamic Recipes:  Wild Mushroom Sage Stuffing Caramelized Onion and Mushroom Chicken Rich butter flavor. Our butter flavored olive oil is 100% plant-based and Dairy-free. Use it anywhere you might use butter. Excellent over hot popcorn, mashed potatoes, in baking, or with fish. Make olive oil butter! Refrigerate olive oil in a container until solidified, and then spread on toast or pancakes. Balsamic Pairings: Coconut White Balsamic, Siclian Lemon White Balsamic (think lemon butter), Dark Chocolate Balsamic, Cara Cara Orange Vanilla Balsamic  Fresh, green, and herbal. Our basil infused olive oil has the fresh taste of basil! Basil is a wonderful classic used in Mediterranean cooking. Lovely when drizzled over caprese, flatbread pizza, pasta, or a simple warm weather salad. Balsamic Pairings: Siclian Lemon White Balsamic, Strawberry Balsamic, Traditional Balsamic   Lemony and Herbal. Fresh lemon zest, minced garlic, parsley, and a hint of mint are crushed together to make this traditonal Italian herb condiment. Finish your fish with this exciting flavor combination. It's also great for marinating poultry and for making a salad dressing. Pairings: Sicilian Lemon, Grapefruit, Traditional, Cascadian Wild Raspberry
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Additional information
Bottle Size

60 ml, 200 ml, 375 ml

Bottle Size

60 ml, 200 ml, 375 ml

Bottle Size

60 ml, 200 ml, 375 ml

Bottle Size

60 ml, 200 ml, 375 ml

Bottle Size

60 ml, 200 ml, 375 ml

Bottle Size

60 ml, 200 ml, 375 ml