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Garlic

$6.50$18.00

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Description

Pungent and fresh.

Our infused garlic olive oil has the flavor of freshly chopped garlic. This fragrant kitchen staple has endless applications. Great for potatoes, vegetables, meats, and for making garlic olive oil pasta. Sprinkle on some dried herbs and parmesan, and you will have an excellent bread dipper.

Balsamic Pairings: Mission Fig Balsamic, Sicilian Lemon Balsamic, Traditional Balsamic, Umeboshi Plum Balsamic

Recipes:

Olive Oil Bread Dip

Additional information

Bottle Size

60 ml, 200 ml, 375 ml

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SettingsGarlic removeWild Mushroom Sage removeGochujang removeOlive Wood Smoked removePersian Lime removeButter remove
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ImageGochugang Olive Oil
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Description
ContentPungent and fresh. Our infused garlic olive oil has the flavor of freshly chopped garlic. This fragrant kitchen staple has endless applications. Great for potatoes, vegetables, meats, and for making garlic olive oil pasta. Sprinkle on some dried herbs and parmesan, and you will have an excellent bread dipper. Balsamic Pairings: Mission Fig Balsamic, Sicilian Lemon Balsamic, Traditional Balsamic, Umeboshi Plum Balsamic Recipes: Olive Oil Bread Dip Earthy. Herbal. Fresh. This infused extra virgin olive oil is flavored with fresh herbaceous sage and savory wild mushrooms. Delicious when caramelized with onions, in an omelet, or drizzled over flatbread pizza. It adds a wonderful earthy flavor to your favorite fall or winter dish. Drizzle over cream of mushroom soup or a creamy risotto. Great with chicken or coat it over your Thanksgiving turkey. Use it instead of butter in your holiday stuffing. Pairings: Sicilian Lemon White Balsamic, Mission Fig Balsamic, Traditional Balsamic Recipes:  Wild Mushroom Sage Stuffing Caramelized Onion and Mushroom Chicken Spicy Umami Flavor Fest

Our Gochujang olive oil exhibits rich, savory, fermented flavors inherent in the epic Korean condiment for which its named. Use it to marinate, roast, or stir-fry veggies, tofu, chicken, or beef. It tastes lovely in dressings and cucumber salad. It's spectacular for frying eggs, added in deviled eggs, or for making mayonnaise.

Pairings: Peach White Balsamic, Coconut White Balsamic, Traditional Balsamic

Rich smoky flavor. Savory notes of smoky olive wood are infused with the highest quality, fresh extra virgin olive oil to make our Olive Wood Smoked Olive Oil.  Displays unique characteristics of mesquite and oak with a medium flavor intensity. Delicious in potato salad, marinades, in sauces such as BBQ sauce, brushed on grilled meats, with vegetables, and even pasta. All natural, no artificial ingredients, preservatives or refined carrier oils. In Andalusia, Spain, olive wood is commonly used for grilling fish, poultry, meats, and vegetables. Pairings: Sicilian Lemon Balsamic, Neapolitan Herb Balsamic, Pomegranate Balsamic Recipes: Balsamic Barbecue Sauce Fresh burst of citrus. A fragrant citrus lime infusion with countless applications! Fantastic with chicken and fish. Make a lime dressing, a zesty marinade for meats, or drizzle on coconut sorbet or a fruit salad. Pairings: Blackberry Ginger Balsamic, Coconut Balsamic, Grapefruit Balsamic, Honey Ginger Balsamic,  Strawberry Balsamic, Serrano Honey Vinegar Recipes: Ceasar Lime Salad Dressing Blueberry-Coconut Lime Muffins Rich butter flavor. Our butter flavored olive oil is 100% plant-based and Dairy-free. Use it anywhere you might use butter. Excellent over hot popcorn, mashed potatoes, in baking, or with fish. Make olive oil butter! Refrigerate olive oil in a container until solidified, and then spread on toast or pancakes. Balsamic Pairings: Coconut White Balsamic, Siclian Lemon White Balsamic (think lemon butter), Dark Chocolate Balsamic, Cara Cara Orange Vanilla Balsamic  
WeightN/AN/AN/AN/AN/AN/A
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Additional information
Bottle Size

60 ml, 200 ml, 375 ml

Bottle Size

60 ml, 200 ml, 375 ml

Bottle Size

60 ml, 200 ml, 375 ml

Bottle Size

60 ml, 200 ml, 375 ml

Bottle Size

60 ml, 200 ml, 375 ml

Bottle Size

60 ml, 200 ml, 375 ml