Made with real 100% pure maple produced at a family farm in Vermont. Outrageously delicious! Think pancakes, waffles, glazing meats, ice cream, dressings, marinades, chocolate, cake, fruit and so on.
Pairings: Butter Olive Oil, Blood Orange Olive Oil, Mild or Medium Single Varietal Extra Virgin Olive Oil
Rich coffee flavor.
Complex layers of of authentic espresso and dark roasted coffee. It makes a fantastic glaze or barbecue base for beef or chicken. Try it on scoops of premium vanilla or chocolate ice cream. Makes a great gift for coffee lovers!
Pairings: Blood Orange Olive Oil, Chipotle Olive Oil, Harissa Olive Oil
Recipe:Tiramisu-Style Espresso Balsamic Cups
Thick, ripe, and fragrant.Our mission fig balsamic bursts with sweet fig flavor! Excellent in salad. Drizzle over bruschetta or flatbread pizza. Wonderful over ice cream.Pairings: Garlic Olive Oil, Persian Lime Olive Oil, Tuscan Herb Olive Oil, Any Single Varietal Extra Virgin Olive Oil
Complex and rich.
This elegant balsamic owes its depth of flavor to the blending of sparkling white French Champagne vinegar with our 18-year aged traditional dark balsamic. Less sweet than most dark balsamics (with acidity of 6%), its delightfully tart kick makes a wonderful vinaigrette, sauce, or marinade.
Pairings: Blood Orange Olive Oil, Any Single Varietal Extra Virgin Olive Oil
Juicy, tart raspberry and white balsamic are combined to make this bright versatile balsamic. Great in shrubs, cocktails, or as a glaze over salmon. Make a marinade for poultry, delicous over spinach salad or fresh cut fruit. This balsamic has many applications!
Pairings: Lemon Olive Oil, Blood Orange Olive Oil, Persian Lime Olive Oil, Milanese Gremolata Olive Oil, Garlic Olive Oil, Baklouti Chili Olive Oil, Any Single Varietal Extra Virgin Olive Oil
Recipes:Cascadian Wild Raspberry Balsmic Mojito
Our artisan crafted Serrano Honey vinegar, made from 100% honey is both amazing and complex. Sweet with a bit of spice from Serrano peppers, it can be used in place of traditional grape-based vinegars. It contains NO sulfites. Use it in salsa, make a marinade for grilling, or add it in dressings.
Made in the USA.