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Sicilian Lemon

$6.50$18.00

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Description

Our Sicilian Lemon Balsamic is playfully tart and sweet with a crisp lemon flavor. Use it like fresh squeezed lemon juice! Very versatile. Fabulous with fish and in salad dressings.

Pairings: Basil Olive Oil, Persian Lime Olive Oil, Tuscan Herb Olive Oil

Additional information

Bottle Size

60 ml, 200 ml, 375 ml

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SettingsSicilian Lemon removeSuyo Cucumber removeCara Cara Orange Vanilla removeCascadian Wild Raspberry removeA-Premium removePeach remove
NameSicilian Lemon removeSuyo Cucumber removeCara Cara Orange Vanilla removeCascadian Wild Raspberry removeA-Premium removePeach remove
ImageSuyo Cucuber Balsamic
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Description
ContentOur Sicilian Lemon Balsamic is playfully tart and sweet with a crisp lemon flavor. Use it like fresh squeezed lemon juice! Very versatile. Fabulous with fish and in salad dressings. Pairings: Basil Olive Oil, Persian Lime Olive Oil, Tuscan Herb Olive Oil

Our crisp, zippy Suyo Cucumber White Balsamic is quintessential in dressings, marinades, shrubs, agua frescas, vinaigrettes and more. Use it to add an exciting zing to your next caprese salad.

Pairings: Lemon Olive Oil, Garlic Olive Oil, Persian Lime Olive Oil, Baklouti Green Chili Olive Oil

Creamy Vanilla and Bright Citrus.  Pure Madagascar vanilla and Cara Cara oranges are combined to bring this delightful, naturally sweet white balsamic. Think orange creamsicle popsicles! Pair with fine chocolate or add it to sparkling water. Drizzle over fruit salad, oatmeal, pancakes, yogurt, or vanilla ice cream. Pairings: Any fruity varietal extra virgin olive oil, butter olive oil Juicy, tart raspberry and white balsamic are combined to make this bright versatile balsamic. Great in shrubs, cocktails, or as a glaze over salmon. Make a marinade for poultry, delicous over spinach salad or fresh cut fruit. This balsamic has many applications! Pairings: Lemon Olive Oil, Blood Orange Olive Oil, Persian Lime Olive Oil, Milanese Gremolata Olive Oil, Garlic Olive Oil, Baklouti Chili Olive Oil, Any Single Varietal Extra Virgin Olive Oil Recipes: Cascadian Wild Raspberry Balsmic Mojito Our White Balsamic made with white Trebbiano grape must undergoes the cooking and barrel aging process of balsamic vinegar of Modena, however it is not caramelized. The result is a crisp, tart vinegar with a touch of sweetness. Extremely adaptable, it can be used with any extra virgin olive oil, as well as with our flavored oils Pairings: Blood Orange Olive Oil, Milanese Gremolata Olive Oil, Persian Lime Olive Oil Think of biting into a ripe, juicy peach! This white balsamic is like drinking peach juice. Makes a nice light vinaigrette or a marinade for chicken or fish. Try it in sparkling water for a pleasing spritzer. Pairings: Lemon Olive Oil, Arbequina Olive Oil, Tuscan Herb Olive Oil
WeightN/AN/AN/AN/AN/AN/A
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Additional information
Bottle Size

60 ml, 200 ml, 375 ml

Bottle Size

60 ml, 200 ml, 375 ml

Bottle Size

60 ml, 200 ml, 375 ml

Bottle Size

60 ml, 200 ml, 375 ml

Bottle Size

60 ml, 200 ml, 375 ml

Bottle Size

60 ml, 200 ml, 375 ml