| Content | Rich butter flavor.
Our butter flavored olive oil is 100% plant-based and Dairy-free. Use it anywhere you might use butter. Excellent over hot popcorn, mashed potatoes, in baking, or with fish. Make olive oil butter! Refrigerate olive oil in a container until solidified, and then spread on toast or pancakes.
BalsamicĀ Pairings: Coconut White Balsamic, Siclian Lemon White Balsamic (think lemon butter), Dark Chocolate Balsamic, Cara Cara Orange Vanilla Balsamic
| Savory and spicy.
Take a sensory trip to sunbaked Coastal Reggio Calabria, where spicy Calabrian chilies, sweet basil, pungent purple heirloom garlic, and piquant Pecorino are produced in the rich Mediterranean soil. These iconic flavors of Italy were brought together for this rich and savory infused Spicy Calabrian Pesto Olive Oil.
Use to roast vegetables, in aioli, with potatoes, eggs, in salads, with pasta, to marinate poultry, over risotto, grilled meat, grain bowls, as a bread dipper, or to make a fabulous garlic bread. The possibilities are endless.
*Dairy Free
Pairings:Neapolitan Herb Balsamic,Ā Sicilian Lemon Balsamic, Traditional Balsamic, Serrano Honey Vinegar
 | Spicy Umami Flavor Fest
Our Gochujang olive oil exhibits rich, savory, fermented flavors inherent in the epic Korean condiment for which its named. Use it to marinate, roast, or stir-fry veggies, tofu, chicken, or beef. It tastes lovely in dressings and cucumber salad. It's spectacular for frying eggs, added in deviled eggs, or for making mayonnaise.
āPairings: Peach White Balsamic, Coconut White Balsamic, Traditional Balsamic

 | Pungent and fresh.
Our infusedĀ garlic olive oil has the flavor ofĀ freshly chopped garlic.Ā ThisĀ fragrantĀ kitchen staple has endless applications. Great for potatoes, vegetables, meats, and for making garlic olive oil pasta. Sprinkle on some dried herbs and parmesan, and you will have an excellent bread dipper.
Balsamic Pairings: Mission Fig Balsamic, Sicilian Lemon Balsamic, Traditional Balsamic, Umeboshi Plum Balsamic
Recipes:
Olive Oil Bread Dip
 | Savory blend of herbs.
A classic French seasoning from the Provence region of France infused with extra virgin olive oil. This olive oil embodies fragrant notes of savory, thyme, bayleaf, and lavender. Drizzle over chicken, rub on turkey for roasting, and great for dipping bread.
Pairings: Cranberry-Pear White Balsamic, Sicilian Lemon White Balsamic, Raspberry Balsamic, Lavender Balsamic
| Fresh, green, and herbal.
Our basil infused olive oil has the fresh taste of basil! Basil isĀ a wonderful classic used in Mediterranean cooking. Lovely when drizzled over caprese, flatbread pizza, pasta, orĀ a simple warm weather salad.
Balsamic Pairings: Siclian Lemon White Balsamic, Strawberry Balsamic, Traditional Balsamic
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