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Wild Mushroom Sage


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Earthy. Herbal. Fresh.

This infused extra virgin olive oil is flavored with fresh herbaceous sage and savory wild mushrooms. Delicious when caramelized with onions, in an omelet, or drizzled over flatbread pizza. It adds a wonderful earthy flavor to your favorite fall or winter dish. Drizzle over cream of mushroom soup or a creamy risotto. Great with chicken or coat it over your Thanksgiving turkey. Use it instead of butter in your holiday stuffing.

Pairings: Sicilian Lemon White Balsamic, Mission Fig Balsamic, Traditional Balsamic


Wild Mushroom Sage Stuffing

Caramelized Onion and Mushroom Chicken

Additional information

Bottle Size

60 ml, 200 ml, 375 ml

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