In Stock

Umeboshi Plum

$7.00$19.00

SKU: N/A Category:

Description

Ume, a dried and preserved Japanese plum delicacy combined with luscious characteristics of our aged white balsamic vinegar is a delightful twinkle for your taste buds. This sweet-tart balsamic has hints of apricot and floral notes of golden-ripe Japanese plums. Use as a mixer for shrubs, on shaved ice, as a dressing for cut fruit. Makes a wonderful marinade on salmon or chicken, and makes a delicious salad dressing. Try it with cheese plates and more!

Pairings: Lemon Olive Oil, Garlic Olive Oil, Toasted Sesame Oil, Blood Orange Olive Oil, and Basil Olive Oil

Additional information

Bottle Size

60 ml, 200 ml, 375 ml

You may also like…

  • Tapi Pour Spout

    $2.00 Add to cart
  • Self-Closing Pour Spout

    $5.00 Add to cart

Quick Comparison

SettingsUmeboshi Plum removeCascadian Wild Raspberry removeCoconut removeHoney Ginger removeAlfoos Mango removeSicilian Lemon remove
NameUmeboshi Plum removeCascadian Wild Raspberry removeCoconut removeHoney Ginger removeAlfoos Mango removeSicilian Lemon remove
Image
SKU
Rating
Price$7.00$19.00$7.00$19.00$7.00$19.00$7.00$19.00$7.00$19.00$7.00$19.00
Stock
Availability
Add to cart

Select options

Select options

Select options

Select options

Select options

Select options

Description
Content

Ume, a dried and preserved Japanese plum delicacy combined with luscious characteristics of our aged white balsamic vinegar is a delightful twinkle for your taste buds. This sweet-tart balsamic has hints of apricot and floral notes of golden-ripe Japanese plums. Use as a mixer for shrubs, on shaved ice, as a dressing for cut fruit. Makes a wonderful marinade on salmon or chicken, and makes a delicious salad dressing. Try it with cheese plates and more!

Pairings: Lemon Olive Oil, Garlic Olive Oil, Toasted Sesame Oil, Blood Orange Olive Oil, and Basil Olive Oil
Juicy, tart raspberry and white balsamic are combined to make this bright versatile balsamic. Great in shrubs, cocktails, or as a glaze over salmon. Make a marinade for poultry, delicous over spinach salad or fresh cut fruit. This balsamic has many applications! Pairings: Lemon Olive Oil, Blood Orange Olive Oil, Persian Lime Olive Oil, Milanese Gremolata Olive Oil, Garlic Olive Oil, Baklouti Chili Olive Oil, Any Single Varietal Extra Virgin Olive Oil Recipes: Cascadian Wild Raspberry Balsmic Mojito A tropical delight for your tastebuds! This white balsamic vinegar is sweet and pleasantly tart with a clean, natural flavor of fresh coconut. It makes a fantastic dressing or marinade. A pleasing addition in a tropical fruit salad with pineapple, mango, avocado, kiwi, and citrus. Pairings: Persian Lime, Cayenne Chili, Garlic, Toasted Sesame Oil Recipes: Coconut Pineapple Couscous Sweet honey and spicy ginger adds a gentle zing to our white balsamic. Mix an amazing dressing or marinade with one of our oil pairings for an Asian inspired dish! Oil Pairings: Japanese Toasted Sesame, Garlic Olive Oil, Lemon Olive Oil, Persian Lime Olive Oil Recipes: Spicy Honey Ginger Dressing  Sweet, creamy, and rich in flavor, the Alfoos mango cultivar is prized in India and sought after around the world. Fantastic with fish, salad, and in salsas for a tropical twist!

Pairings: Persian Lime Olive Oil, Chipotle Olive Oil, Harissa Olive Oil

 
Our Sicilian Lemon Balsamic is playfully tart and sweet with a crisp lemon flavor. Use it like fresh squeezed lemon juice! Very versatile. Fabulous with fish and in salad dressings. Pairings: Basil Olive Oil, Persian Lime Olive Oil, Tuscan Herb Olive Oil
WeightN/AN/AN/AN/AN/AN/A
DimensionsN/AN/AN/AN/AN/AN/A
Additional information
Bottle Size

60 ml, 200 ml, 375 ml

Bottle Size

60 ml, 200 ml, 375 ml

Bottle Size

60 ml, 200 ml, 375 ml

Bottle Size

60 ml, 200 ml, 375 ml

Bottle Size

60 ml, 200 ml, 375 ml

Bottle Size

60 ml, 200 ml, 375 ml