In Stock

Mission Fig

$7.00$19.00

SKU: N/A Category:

Description

Thick, ripe, and fragrant.

Our mission fig balsamic bursts with sweet fig flavor! Excellent in salad. Drizzle over bruschetta or flatbread pizza. Wonderful over ice cream.

Pairings: Garlic Olive Oil, Persian Lime Olive Oil, Tuscan Herb Olive Oil, Any Single Varietal Extra Virgin Olive Oil

Additional information

Bottle Size

60 ml, 200 ml, 375 ml

You may also like…

  • Tapi Pour Spout

    $2.00 Add to cart
  • Self-Closing Pour Spout

    $5.00 Add to cart

Quick Comparison

SettingsMission Fig removeStrawberry removeVermont Maple removeNeapolitan Herb removeElderberry removeCinnamon Pear remove
NameMission Fig removeStrawberry removeVermont Maple removeNeapolitan Herb removeElderberry removeCinnamon Pear remove
Image
SKU
Rating
Price$7.00$19.00$7.00$19.00$7.00$19.00$7.00$19.00$7.00$19.00$7.00$19.00
Stock
Availability
Add to cart

Select options

Select options

Select options

Select options

Select options

Select options

Description
ContentThick, ripe, and fragrant. Our mission fig balsamic bursts with sweet fig flavor! Excellent in salad. Drizzle over bruschetta or flatbread pizza. Wonderful over ice cream. Pairings: Garlic Olive Oil, Persian Lime Olive Oil, Tuscan Herb Olive Oil, Any Single Varietal Extra Virgin Olive Oil Sweet and tart. Made of all natural strawberry essence and 18-year aged dark balsamic condimento. Make a delicious vinaigrette with lemon olive oil for a spinach, strawberry, and walnut salad. Boil it down into a sweet balsamic glaze to drizzle over a bowl of berries and vanilla or chocolate ice cream. Pairings: Basil Olive Oil, Chipotle Olive Oil, Lemon Olive Oil, Persian Lime Olive Oil  Made with real 100% pure maple produced at a family farm in Vermont. Outrageously delicious! Think pancakes, waffles, glazing meats, ice cream, dressings, marinades, chocolate, cake, fruit and so on. Pairings: Butter Olive Oil, Blood Orange Olive Oil, Mild or Medium Single Varietal Extra Virgin Olive Oil Zesty and versatile. Our Neapolitan Herb Dark Balsamic shines in a multitude of culinary applications, especially where a savory characteristic is desired.  Made from traditional herbs used in Neapolitan cuisine including, rosemary, marjoram, thyme, garlic, and sage. It will launch your next salad, marinade, or BBQ to the next culinary level! Pairings: Garlic Olive Oil, Blood Orange Olive Oil, Lemon Olive Oil, Any Single Varietal Olive Oil  Tart, Rich, and Sweet Zesty hints of juicy purple elderberry make this dark balsamic a taste sensation. Pair this balsamic with any olive oil, you can't go wrong. Great in marinades, dressings, glazes, desserts, with fruit, and in baking.

Pairings: Lemon Olive Oil, Blood Orange Olive Oil, Rosemary Olive Oil, Any Varietal Single Varietal

Spicy and Warm. A perfect blend of sweet D’anjou pear and cinnamon. Perfect over fresh fruit or as a topping for dessert. Delightful in apple crisp or for making poached pears with mascarpone cream. Pairings: Blood Orange Olive Oil, Lemon Olive Oil Recipes: Balsamic Apple Butter
WeightN/AN/AN/AN/AN/AN/A
DimensionsN/AN/AN/AN/AN/AN/A
Additional information
Bottle Size

60 ml, 200 ml, 375 ml

Bottle Size

60 ml, 200 ml, 375 ml

Bottle Size

60 ml, 200 ml, 375 ml

Bottle Size

60 ml, 200 ml, 375 ml

Bottle Size

60 ml, 200 ml, 375 ml

Bottle Size

60 ml, 200 ml, 375 ml